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BevorosaToscana IGT Rosato – 2020
Bevorosa originates from the determination to produce a high-quality rosé wine with a specific blend of Sangiovese, Cabernet Sauvignon and Ciliegiolo grapes. It is an elegant wine of a light pink color and blue reflections. It stands out for its pleasant freshness. In the mouth has a savory and intense taste with a full and persistent finish.
0.75 Lt-
Appellation
IGT Toscana Rosato
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Grapes varietes
Sangiovese (57%), Cabernet sauvignon (40%), Ciliegiolo (3%).
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Winemaking
Soft pressing, cold static clarification co-fermented at controlled temperature 16 C, in stainless steel tanks.
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Aging
Aged five months on his own fine lees in stainless steel tanks.
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Bottle format
0.75 Lt
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Alcohol content
12,5% vol.
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Pairings
Delicate ham (Parma or San Daniele ham), bresaola (air-dried salted beef). Fresh cheese.
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Reviews
- 90 punti - James Suckling 2021
- 94 punti - Tony Wood 2022
- Gold Awards Wine Expo Poland
Factsheet (pdf) -
Appellation
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BevorosaToscana IGT Rosato – 2021
Bevorosa originates from the determination to produce a high-quality rosé wine with a specific blend of Sangiovese, Cabernet Sauvignon and Ciliegiolo grapes. It is an elegant wine of a light pink color and blue reflections. It stands out for its pleasant freshness. In the mouth has a savory and intense taste with a full and persistent finish.
0.75 Lt-
Appellation
IGT Toscana Rosato
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Grapes varietes
Sangiovese (57%), Cabernet sauvignon (40%), Ciliegiolo (3%).
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Winemaking
Soft pressing, cold static clarification co-fermented at controlled temperature 16 C, in stainless steel tanks.
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Aging
Aged five months on his own fine lees in stainless steel tanks.
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Bottle format
0.75 Lt
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Alcohol content
12,5% vol.
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Pairings
Delicate ham (Parma or San Daniele ham), bresaola (air-dried salted beef). Fresh cheese.
- Reviews
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Appellation
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BevorosaDOC Maremma Toscana Rosato – 2022
An elegant wine with a soft pink colour and blue reflections and an intense taste. Pure Sangiovese, it stands out for its pleasant freshness. In the mouth it has a savoury and intense flavour with a full and persistent finish.
0.75 Lt-
Appellation
DOC Maremma Toscana
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Grapes varietes
Sangiovese (100%)
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Winemaking
Soft pressing, cold static clarification fermented at controlled temperature 16 C, in stainless steel tanks.
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Aging
Aged five months on his own fine lees in stainless steel tanks.
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Bottle format
0.75 Lt
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Alcohol content
13,5% vol.
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Pairings
Delicate ham (Parma or San Daniele ham), bresaola (air-dried salted beef). Fresh cheese.
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Reviews
Nomination Oscar dei Vini 2023 - Bibenda
Factsheet (pdf) -
Appellation
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BevorosaDOC Maremma Toscana Rosato – 2023
An elegant wine with a soft pink colour and blue reflections and an intense taste. Pure Sangiovese, it stands out for its pleasant freshness. In the mouth it has a savoury and intense flavour with a full and persistent finish.
0.75 Lt-
Appellation
DOC Maremma Toscana ORGANIC
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Grapes varietes
Sangiovese (100%)
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Winemaking
Soft pressing, cold static clarification, fermentation at controlled temperature (approx. 15°C) in stainless steel tanks.
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Aging
6 months of ageing in stainless steel tanks on its fine lees, with frequent batonnages.
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Bottle format
0,750 Lt. / 1,5 Lt.
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Packaging Format
Cartons of 3 and 6 bottles (0.750 liters), single magnum carton (1.5 liters).
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Viticulture/Harvest
The year 2023 was one of the hottest years in recent history, with temperatures almost always above average. Frequent spring rains put a strain on the plants’ health status. The summer, characterised by several heat peaks, was followed by a warm and rainless early autumn, which allowed a grape harvest with the right timing. The complex phytosanitary situation at the beginning of the season reduced production per hectare, a reduction that nevertheless benefited the overall quality of the wines of the vintage.
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Alcohol content
12,5 % alcohol by volume (%Vol.)
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Visual Notes
Elegant and tenuos pink colour.
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Olfactory Sensations
Very varietal, with harmonious alternation of flowers and fruits.
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Taste Sensations
Decisive mouth entry with surprising volume, followed by a pleasant freshness. Savory and intense with a full and persistent finish.
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Pairings
Delicate ham (Parma or San Daniele ham), bresaola (air-dried salted beef). Fresh cheese.
- Reviews
Factsheet (pdf) -
Appellation
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